Roasted turkey breast gets an Israeli twist with the addition of orange juice, raisins, lemon and cumin.

This recipe is a definite party pleaser and a winner on all fronts: it tastes wonderful, it looks homemade, it is as easy to make as can be, and it is even low in fat. What else could you ask for in a party snack?!
Warning: these nibbles will disappear the minute you put them on the table!

My ultimate comfort food: Lasagna. A vegetarian version with mushrooms for the great earthy-nutty flavor, béchamel sauce in a great supporting role, nutmeg is a favorite with mushrooms, and parmesan cheese is always added value in a baked pasta dish.