{"id":1040,"date":"2010-10-28T10:35:50","date_gmt":"2010-10-28T14:35:50","guid":{"rendered":"http:\/\/paletted.wwwmi3-ts8.a2hosted.com\/cuisine\/?p=1040"},"modified":"2012-04-26T18:54:47","modified_gmt":"2012-04-26T22:54:47","slug":"personal-chef-services","status":"publish","type":"post","link":"https:\/\/palettedome.com\/cuisine\/2010\/10\/28\/personal-chef-services\/","title":{"rendered":"Personal Chef Services"},"content":{"rendered":"<div class=\"nolwrap\"><p>Candle light. White linen napkins. The house is clean. Fresh flowers in the living room. The doorbell just rang: your guests are at the door. But what\u2019s for dinner? <!--more-->How about some homemade hummus with olive oil and pepper garnish served with celery and fennel sticks for an appetizer with your aperitif, a chilled melon cucumber soup with vanilla, mint and honey hints for a palate opener, shrimp and avocado salad with a delicate lime and cilantro vinaigrette for a first course, and a delicate sea bass fillet in a piquant cumin and caraway tomato sauce, served alongside couscous with roasted pine nuts and a classic root vegetable ratatouille. Finish with an assortment of berries with vanilla infused cr\u00e8me fraiche next to your favorite digestif. You did not step into your kitchen even once during the whole evening, and when you did, it\u2019s as if we were never there.<\/p>\n<p><a href=\"https:\/\/palettedome.com\/cuisine\/contact\">Contact us<\/a> for your next dinner party at home. The party when you realize hosting is so much more relaxed when Palette Dome Cuisine takes care of everything for you. <\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Candle light. White linen napkins. The house is clean. Fresh flowers in the living room. The doorbell just rang: your guests are at the door. But what\u2019s for dinner?<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_surecart_dashboard_logo_width":"180px","_surecart_dashboard_show_logo":true,"_surecart_dashboard_navigation_orders":true,"_surecart_dashboard_navigation_invoices":true,"_surecart_dashboard_navigation_subscriptions":true,"_surecart_dashboard_navigation_downloads":true,"_surecart_dashboard_navigation_billing":true,"_surecart_dashboard_navigation_account":true,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[12,203,14,11],"class_list":["post-1040","post","type-post","status-publish","format-standard","hentry","category-food","tag-catering","tag-food","tag-mediterranean","tag-personal-chef"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pcRuXt-gM","jetpack-related-posts":[{"id":1557,"url":"https:\/\/palettedome.com\/cuisine\/2013\/01\/10\/cardmon-cinnmaon-kulfi\/","url_meta":{"origin":1040,"position":0},"title":"Cardamon Cinnmaon Kulfi","author":"Chef Mesilati","date":"January 10, 2013","format":false,"excerpt":"A classic kulfi with cardamon and cinnamon. Minutes to prepare, over night freeze, and you have an amazing dessert that will get all the \"wow\" and \"ummm\" you ever wanted for your cooking!","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/palettedome.com\/cuisine\/category\/food\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":1540,"url":"https:\/\/palettedome.com\/cuisine\/2013\/01\/01\/quick-coconut-macaroons\/","url_meta":{"origin":1040,"position":1},"title":"Quick Coconut Macaroons","author":"Chef Mesilati","date":"January 1, 2013","format":false,"excerpt":"summary: For the new year, a fun easy sweet bite, and these are really as easy as they come: 6 ingredients, mix, form, bake - DONE!!! Make sure you make enough: these are a hit wherever they go! Recipe: Coconut Macaroons Ingredients 2\u00bd cups Coconut flakes \u00bd cup Sugar 2\u2026","rel":"","context":"In &quot;Cookies&quot;","block_context":{"text":"Cookies","link":"https:\/\/palettedome.com\/cuisine\/category\/recipes\/type\/cookies\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":17073,"url":"https:\/\/palettedome.com\/cuisine\/2024\/08\/10\/we-won-best-personal-chef-for-best-of-dc-2024\/","url_meta":{"origin":1040,"position":2},"title":"We Won Best Personal Chef for Best of DC 2024!","author":"Chef Mesilati","date":"August 10, 2024","format":false,"excerpt":"We are happy to announce that we were able to be named the winner of the Best Personal Chef \\ Caterer yet again, as part of Washington City Paper Best of DC 2024 awards. Thank you! Thank you to everyone who showed their support for us in this year, and\u2026","rel":"","context":"In &quot;Events&quot;","block_context":{"text":"Events","link":"https:\/\/palettedome.com\/cuisine\/category\/events\/"},"img":{"alt_text":"Best of DC Winner Palette Dome Cuisine Best Personal Chef Caterer Hagai Meslati","src":"https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2024\/08\/WCP-Facebook-Best-of-DC-Winner-Palette-Dome-Cuisine-8x10-1.png?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2024\/08\/WCP-Facebook-Best-of-DC-Winner-Palette-Dome-Cuisine-8x10-1.png?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2024\/08\/WCP-Facebook-Best-of-DC-Winner-Palette-Dome-Cuisine-8x10-1.png?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2024\/08\/WCP-Facebook-Best-of-DC-Winner-Palette-Dome-Cuisine-8x10-1.png?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":17892,"url":"https:\/\/palettedome.com\/cuisine\/2025\/07\/20\/we-are-best-of-dc-2025\/","url_meta":{"origin":1040,"position":3},"title":"We Are Best of DC 2025!","author":"Chef Mesilati","date":"July 20, 2025","format":false,"excerpt":"It\u2019s official: We\u2019re the Best of DC 2025! Washington City Paper\u2019s readers named us the winner in the Best Personal Chef \\ Caterer category. Chef Mesilati is also a finalist on the Best Chef category, and we only have you to thank for that. Your support means so much to\u2026","rel":"","context":"In &quot;Events&quot;","block_context":{"text":"Events","link":"https:\/\/palettedome.com\/cuisine\/category\/events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2025\/07\/WCP-Facebook-Best-of-DC-Winner-PDC.png?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2025\/07\/WCP-Facebook-Best-of-DC-Winner-PDC.png?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2025\/07\/WCP-Facebook-Best-of-DC-Winner-PDC.png?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2025\/07\/WCP-Facebook-Best-of-DC-Winner-PDC.png?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":3259,"url":"https:\/\/palettedome.com\/cuisine\/2017\/03\/18\/spring20\/","url_meta":{"origin":1040,"position":4},"title":"SPRING 20 Promotion","author":"Chef Mesilati","date":"March 18, 2017","format":false,"excerpt":"Mention SPRING20 when reserving your event or personal chef services and get up to 20% discount on your chef fee. What are you waiting for? Reserve your event or personal chef meal delivery today! This promotion will not last long! The small print: Orders must be placed and initial payment\u2026","rel":"","context":"In &quot;Events&quot;","block_context":{"text":"Events","link":"https:\/\/palettedome.com\/cuisine\/category\/events\/"},"img":{"alt_text":"Spring 20 Promotion","src":"https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2017\/03\/MeetTheMakers-StrawberryScale.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":13608,"url":"https:\/\/palettedome.com\/cuisine\/2020\/12\/31\/happy-new-year-2021\/","url_meta":{"origin":1040,"position":5},"title":"Happy New Year 2021","author":"Chef Mesilati","date":"December 31, 2020","format":false,"excerpt":"Happy New Year! I hope that in this year to come, you make mistakes. Because if you are making mistakes, then you are making new things, trying new things, learning, living, pushing yourself, changing yourself, changing your world. You're doing things you've never done before, and more importantly, you're Doing\u2026","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/palettedome.com\/cuisine\/category\/food\/"},"img":{"alt_text":"Happy Holidays","src":"https:\/\/i0.wp.com\/palettedome.com\/cuisine\/wp-content\/uploads\/2020\/12\/HappyHolidays2020-150x150.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/posts\/1040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/comments?post=1040"}],"version-history":[{"count":10,"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/posts\/1040\/revisions"}],"predecessor-version":[{"id":1374,"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/posts\/1040\/revisions\/1374"}],"wp:attachment":[{"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/media?parent=1040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/categories?post=1040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/palettedome.com\/cuisine\/wp-json\/wp\/v2\/tags?post=1040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}