Grilled Portobello Mushroom Dinner

Grilled marinated Portobello mushroom in tamari sauce, ginger and garlic.
Served with classic cooked beans and your choice of rice or quinoa

Add a side salad for a full meal
Chef’s recommendation: Israeli salad (for the crunch!)

Vegan – Vegetarian – Gluten Free – Dairy Free – Egg Free – Peanut Free – Tree Nut Free – Contains Soy (tamari sauce) – Sesame Free – Shellfish Free – Fish Free

Chef’s Choice Wednesday Meals – Vegan – Grilled Portobello

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Description

Grilled marinated Portobello mushroom in tamari sauce, ginger and garlic.
Served with classic cooked beans and your choice of rice or quinoa

Add a side salad for a full meal
Chef’s recommendation: Israeli salad (for the crunch!)

Vegan – Vegetarian – Gluten Free – Dairy Free – Egg Free – Peanut Free – Tree Nut Free – Contains Soy (tamari sauce) – Sesame Free – Shellfish Free – Fish Free

Chef’s Choice Wednesday Meals – Vegan – Grilled Portobello


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Additional information

Simple Grain Side

Steamed Quinoa, Steamed Rice

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