Description
Fish fillet in North African style cumin and garlic red sauce
with seared broccoli and your choice of grain
Fish of the week: Cod (wild)
Chef’s recommendation: French couscous
Add a challah bread to really soak in that red sauce goodness!!!
Pescatarian – Contains Gluten (couscous) – Dairy Free – Egg Free – Peanut Free – Tree Nut Free – Soy Free – Sesame Free – Shellfish Free – Contains Fish (cod)
Chef’s Choice Wednesday Meals / Fish / Khraime
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Jan Piercy –
Yumm! I just rec’d my first palettedome order. I could not be more pleased! — punctual, delicious, ample, great combination of foods (in salmon & tofu dinners, + gazpacho + hummus). I love to cook, but it’s also fun to take inspiration from others, & I really want to help local enterprises survive the extended COVID quarantining. BRAVO for the quality and great presentation of your foods!!!
Jan P
Chef Mesilati –
Thank you Jen! We are happy when our customers are happy!